Nutrition

The science of correct nutrition through bioelectrical impedance analysis

The increasingly unfavourable ratio of active to inactive population has led to a prevalence of overweight and obesity , bringing nutritionists to play a pivotal social role.

Against this backdrop, the link between nutrition and clinic has become more and more important, prompting the development of the professional figure of the nutritionist, who is today tasked with identifying changes in the state of health and implementing preventive measures, to minimise the main risk factors, promoting appropriate lifestyles for all age groups.

Nutritional status classification is one of the biggest challenges for nutritionists and is crucially important for optimum, safe management of the patient within a personalised healthcare pathway.
Bioimpedance, today represents the method of choice for evaluating body composition in nutritional settings.

Akern has always been a key partner, offering a system that provides an increasingly accurate and personalised service, aimed at constant professional improvement.

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